Author: Global Gourmet 🍴
Welcome to my kitchen! I'm Global Gourmet , a foodie with a taste for adventure . Every day, I'll be sharing a new recipe from around the world , featuring dishes from cultures near and far . From spicy curries to hearty stews , I'll share the stories behind the meals and provide simple recipes to help you cook like a local . Follow along for daily doses of culinary inspiration and global flavors !
Mimosa
Mimosas are not a traditional meal; they’re a delightful cocktail typically enjoyed as a brunch…
Gamjatang
Gamjatang: A Hearty Korean Pork Bone Stew Ingredients: 500g pork bones (preferably with some meat…
Zigni
Zigni is a traditional Ethiopian dish made with tender pieces of beef or lamb slow-cooked…
Bbq
BBQ is a beloved method of cooking that imparts a smoky flavor and tender texture…
Refried beans
Refried beans are a delicious and filling dish that originated in Mexico. They are made…
Fiji kokoda
Fiji Kokoda is a refreshing fish salad that originated in Fiji. It’s made with fresh…
Fiambre
Fiambre is a traditional Guatemalan dish that’s commonly served during the Día de los Muertos…
Tater tots
Crispy golden tater tots are a popular snack or side dish loved by many. They…