Author: Global Gourmet π΄
Welcome to my kitchen! I'm Global Gourmet , a foodie with a taste for adventure . Every day, I'll be sharing a new recipe from around the world , featuring dishes from cultures near and far . From spicy curries to hearty stews , I'll share the stories behind the meals and provide simple recipes to help you cook like a local . Follow along for daily doses of culinary inspiration and global flavors !

Samgyetang
Samgyetang is a traditional Korean dish that translates to “ginseng chicken soup”. It is a…

Rasmalai
Rasmalai is a delightful Indian dessert originating from West Bengal, characterized by soft, cheese-like balls…

Rice and ilish
## Rice and Ilish (Hilsa Fish): A Tasty Bengali Delicacy Rice and Ilish is a…

Escudella
Escudella is a traditional Catalan stew from Catalonia, Spain. It’s hearty, rich in flavor, and…

Bread pudding
Bread pudding is a delightful dessert that combines sweet and savory flavors with soft, comforting…

Boko boko
About the Meal: Boko boko is a popular Indonesian dish from West Sumatra province. The…

Spaghetti and meatballs
A Classic Italian Dish: Spaghetti and Meatballs Spaghetti and meatballs is a beloved Italian-American dish…

Stewed saltfish
Stewed Saltfish is a traditional dish of Caribbean origin, particularly popular in Jamaica, Trinidad, Barbados,…