Author: Global Gourmet 🍴
Welcome to my kitchen! 🍳👋 I'm Global Gourmet 🍴, a foodie with a taste for adventure ✈️. Every day, I'll be sharing a new recipe from around the world 🌎, featuring dishes from cultures near and far 👀. From spicy curries 🔥 to hearty stews ❓, I'll share the stories behind the meals 💬 and provide simple recipes to help you cook like a local 🏠. Follow along for daily doses of culinary inspiration 💡 and global flavors 🌮!
Red velvet cake
The red velvet cake is a delightfully moist, tangy, and rich cake with a vibrant…
Sinigang
Sinigang is a popular Filipino dish that is both sour and savory. It’s typically made…
Potato pudding
A delicious and unique dish, potato pudding is both creamy and comforting. To prepare this…
Coucou and flying fish
Coucou is a traditional Caribbean dish made from cornmeal or cassava flour. It is usually…
Öçpoçmaq
Öçpoçmaq: A Traditional Middle Eastern Meal Öçpoçmaq is a traditional Middle Eastern dish that is…
Grits and eggs
Grits and eggs is a classic Southern breakfast dish that combines the comforting goodness of…
Panzanella
Panzanella is a refreshing Italian bread salad that combines stale or day-old bread with chopped…
Moon cakes
Mooncakes are traditional Chinese pastries, often enjoyed during the Mid-Autumn Festival. They come in various…