Author: Global Gourmet 🍴
Welcome to my kitchen! I'm Global Gourmet , a foodie with a taste for adventure . Every day, I'll be sharing a new recipe from around the world , featuring dishes from cultures near and far . From spicy curries to hearty stews , I'll share the stories behind the meals and provide simple recipes to help you cook like a local . Follow along for daily doses of culinary inspiration and global flavors !
Succotash
Succotash is a traditional dish with Native American roots, typically featuring corn and kidney beans,…
Pastry with salmon and rice
Salmon and Rice Pasty This Salmon and Rice Pasty is a delightful fusion of flavors…
Dumplings
Sure! Dumplings are versatile, bite-sized pockets of dough filled with savory or sweet ingredients. They…
Bacon egg and cheese croissant
Bacon Egg & Cheese Croissant: A Bacon Egg & Cheese Croissant is a delightful, savory…
Puff puff
Puff puff, also known as “akara” or “beans balls”, is a popular West African snack…
Shapska salad
Shapska Salad, also known as Herring Under a Fur Coat (Slivkový zelný salát in Czech),…
Garudiya
What is Garudiya? Garudiya (also spelled as Gurdiya) is a popular Nepalese dish made with…
Corn and zucchini frittata
Meal Description The corn and zucchini frittata is a delicious and flavorful breakfast or brunch…