Author: Global Gourmet π΄
Welcome to my kitchen! I'm Global Gourmet , a foodie with a taste for adventure . Every day, I'll be sharing a new recipe from around the world , featuring dishes from cultures near and far . From spicy curries to hearty stews , I'll share the stories behind the meals and provide simple recipes to help you cook like a local . Follow along for daily doses of culinary inspiration and global flavors !
Laplap
What is Laplap? Laplap is a traditional Melanesian dish originating from Papua New Guinea, Fiji,…
Burrata cheese
Burrata Cheese: A Delightful Italian Treat Burrata is a soft, creamy Italian cheese that has…
Fish soup
Fish soup is a hearty, savory dish that varies in ingredients and preparation methods across…
Virgin martini
A virgin martini is a non-alcoholic alternative to the classic cocktail made with gin or…
Saison beer
It seems there might be some confusion! Saison is typically a type of Belgian ale…
Porchetta
What is Porchetta? Porchetta is an Italian-style slow-roasted pork dish that originated in central Italy.…
Saimin
Okay, hereβs a little about Saimin and a recipe to make it! Saimin: A Taste…
Rasmalai
About Rasmalai Rasmalai is a popular Indian dessert that originated in the city of Mysore.…