The iced tea described sounds more like a beverage rather than something “cooked.” However, if you’re looking for a refreshing recipe to prepare your own iced tea at home, here’s a simple recipe:
Iced Tea Recipe
Ingredients:
– 4 cups of water
– 12 tea bags (black or green)
– 3 tablespoons of sugar (adjust according to taste)
– Ice cubes
– Lemon slices (optional)
Instructions:
- Boil the Water: In a pot, bring 4 cups of water to a boil.
Add Tea Bags: Once boiling, add in 12 tea bags and let them steep for about 5 minutes or until the desired strength is achieved. You can adjust this time if you prefer stronger or milder tea.
Sweeten the Tea (Optional): Remove from heat and stir in 3 tablespoons of sugar to sweeten your iced tea. Taste and add more sugar as needed, then mix well.
Strain the Tea: Using a fine-mesh strainer, strain out the tea bags into a large pitcher or another container that can hold at least 1 quart (1 liter) of liquid.
Add Ice and Serve: Pour in ice cubes and give it a stir before serving. Optionally, you can garnish with lemon slices for an extra burst of flavor.
Chill Before Serving: Let the tea cool down to room temperature or refrigerate until cold before serving. Enjoy your refreshing iced tea!
Enjoy this homemade iced tea on a hot day!
Text model: qwen2.5
Image model: ZaxiousXL
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