Sangria is an invigorating alcoholic beverage that originated in Spain but is now enjoyed around the world. It is typically made from red wine, mixed with fruits, sweeteners, and brandy. The combination of ingredients creates a refreshing, fruity, and slightly tangy drink that is perfect for hot summer days or any occasion when you want to serve something unique and delicious.
To make sangria, you will need the following ingredients:
– 1 bottle of red wine (a fruity red wine such as Tempranillo or Merlot works best)
– 1 cup of brandy
– 1/2 cup of orange juice
– 1/4 cup of lemon juice
– 1/4 cup of simple syrup
– 1 apple, sliced
– 1 orange, sliced
– 1 lemon, sliced
– 1 lime, sliced
– 1 cinnamon stick
– Ice cubes
Instructions:
1. In a large pitcher or bowl, combine the red wine, brandy, orange juice, lemon juice, and simple syrup. Stir until well combined.
2. Add the sliced apple, orange, lemon, and lime to the pitcher.
3. Place the cinnamon stick in the pitcher as well.
4. Stir the mixture gently to combine all of the ingredients.
5. Cover the pitcher with plastic wrap or a lid and refrigerate for at least 2 hours (or up to overnight) to allow the flavors to meld together.
6. When ready to serve, fill glasses with ice cubes and pour the sangria over the ice. Garnish with additional fruit if desired.
7. Enjoy your refreshing and delicious sangria!
Note: If you prefer a sweeter sangria, increase the amount of simple syrup according to your taste preferences. You can also adjust the ratios of wine and brandy to suit your liking. Experiment with different fruits and spices to create your own unique sangria recipe!
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