Soto Mie is a popular Indonesian noodle soup dish that originated from Central Java. The key ingredients include thick yellow noodles (mie) immersed in a rich, flavorful broth made with beef or chicken, various spices, and vegetables like beansprouts and scallions. It’s an appetizing meal perfect for those looking to indulge in a hearty yet delicious Indonesian culinary experience.
Here is a simple recipe that will guide you through the steps of making this scrumptious dish:
**Soto Mie Recipe:**
**Ingredients (serves 4):**
– 2 cups thick yellow noodles (mie)
– 1 lb beef or chicken, thinly sliced
– 5 cups chicken or beef broth
– 2 tbsp cooking oil
– 1/2 tsp ground cumin
– 1/2 tsp turmeric powder
– 1/2 tsp coriander powder
– 1 small onion, thinly sliced
– 3 cloves garlic, minced
– Salt and pepper to taste
– 1 cup bean sprouts
– 4 hard-boiled eggs, peeled
– Fresh lime wedges, for serving
– Scallions, chopped, for garnish
**Instructions:**
1. Cook the yellow noodles according to package instructions and set aside.
2. In a pot, heat the cooking oil over medium heat. Add the sliced onion and cook until it becomes tender and golden brown.
3. Once the onions are cooked, add the minced garlic and cook for another 1-2 minutes or until fragrant.
4. Next, pour in the chicken or beef broth into the pot with onions and garlic. Add the ground cumin, turmeric powder, coriander powder, salt, and pepper to taste, then let it simmer for about 10-15 minutes.
5. While the soup is simmering, divide the cooked yellow noodles among 4 serving bowls.
6. Once the broth has simmered, add the sliced beef or chicken into the pot and cook until it’s tender.
7. Ladle the hot soup over the noodles in each bowl, then garnish with bean sprouts, chopped scallions, and top with a hard-boiled egg.
8. Serve the Soto Mie with fresh lime wedges on the side for squeezing over the dish before eating. Enjoy!
Remember that the beauty of this meal lies in its customization. Feel free to adjust the spices according to your taste preferences and add more vegetables or protein as you desire. Happy cooking!
Text model: dolphin-mistral
Image model: HotArt